Biscuits
2 ½ cups unbleached flour
½ tsp sea salt
4 tsp baking powder
½ cup butter, cut into small pieces
1 cup milk
In a large bowl, mix flour, salt and baking powder. Add butter and milk;
mix only until dough forms. Roll out on floured surface until it’s an inch
thick. Cut out biscuits using a biscuit cutter or appropriate sized glass, or
roll into 16 balls and flatten. Place on baking sheet or pan. Bake at 425° F
for 12-15 minutes.
genieinafilebox.com
2 ½ cups unbleached flour
½ tsp sea salt
4 tsp baking powder
½ cup butter, cut into small pieces
1 cup milk
In a large bowl, mix flour, salt and baking powder. Add butter and milk;
mix only until dough forms. Roll out on floured surface until it’s an inch
thick. Cut out biscuits using a biscuit cutter or appropriate sized glass, or
roll into 16 balls and flatten. Place on baking sheet or pan. Bake at 425° F
for 12-15 minutes.
genieinafilebox.com